{"id":4582,"date":"2026-06-24T10:12:06","date_gmt":"2026-06-24T10:12:06","guid":{"rendered":"https:\/\/science.sjp.ac.lk\/fst\/?page_id=4582"},"modified":"2026-06-24T10:23:34","modified_gmt":"2026-06-24T10:23:34","slug":"eng-mrs-l-a-i-basnayake","status":"publish","type":"page","link":"https:\/\/science.sjp.ac.lk\/fst\/eng-mrs-l-a-i-basnayake\/","title":{"rendered":"Eng. (Mrs) L. A. I. Basnayake"},"content":{"rendered":"<section class=\"wpb-content-wrapper\"><p>[vc_row][vc_column][vc_column_text]<\/p>\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/science.sjp.ac.lk\/fst\/wp-content\/uploads\/sites\/15\/2026\/06\/prof-indira_0001_Layer-2_0001_Layer-3.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone wp-image-4584 size-full\" src=\"https:\/\/science.sjp.ac.lk\/fst\/wp-content\/uploads\/sites\/15\/2026\/06\/prof-indira_0001_Layer-2_0001_Layer-3.jpg\" alt=\"\" width=\"250\" height=\"250\" srcset=\"https:\/\/science.sjp.ac.lk\/fst\/wp-content\/uploads\/sites\/15\/2026\/06\/prof-indira_0001_Layer-2_0001_Layer-3.jpg 250w, https:\/\/science.sjp.ac.lk\/fst\/wp-content\/uploads\/sites\/15\/2026\/06\/prof-indira_0001_Layer-2_0001_Layer-3-150x150.jpg 150w\" sizes=\"(max-width: 250px) 100vw, 250px\" \/><\/a><\/figure>\n<!-- \/wp:image -->\n<p><strong>Eng. (Mrs) L. A. I. Basnayake<\/strong><\/p>\n<!-- \/wp:paragraph -->\n<p>B.Sc. Eng. (Hons) (UOM), MPhil (UOM)<\/p>\n<!-- \/wp:paragraph -->\n<p><!-- wp:paragraph -->Title: Senior Lecturer.<\/p>\n<!-- \/wp:paragraph -->\n<p><!-- wp:paragraph -->Email: <a href=\"mailto:achini@sjp.ac.lk\">achini@sjp.ac.lk<\/a><\/p>\n<!-- \/wp:paragraph -->\n<p><!-- wp:paragraph --><strong>Research Interests: <\/strong>Food Engineering, Sustainable Process Engineering, Membrane Technologies, Food Processing and Preservation, Life Cycle Assessment<\/p>\n<!-- \/wp:paragraph -->\n<!-- \/wp:list-item -->\n<!-- \/wp:list -->\n<p><strong>Research Publications<\/strong><\/p>\n<!-- \/wp:paragraph --><!-- wp:list -->\n<ul>\n<li style=\"list-style-type: none;\">\n<ul><!-- wp:list-item --><\/p>\n<li>Bao, B.; Wang, Z.;Thushara, D.; Liyanage, A.;Gunawardena, S.; Yang, Z.; Zhao, S. Recent Advances in Microfluidics-Based Chromatography\u2014A MiniReview. Separations 2021, 8, 3.https:\/\/doi.org\/10.3390\/separations8010003<\/li>\n<li>Zhichao Wang; Hongping Yu; Achini Liyanage; Junjie Qiu; Dilantha Thushara; Bo Bao; Shuangliang Zhao (2021). \u201cCollective diffusion of brownian nanoparticles in microchannel under electric field,\u201d Chem. Eng. Sci. 248(1). DOI: 10.1016\/j.ces.2021.117264<\/li>\n<li>Achini Liyanage, Dilantha Thushara, Sanja Gunawardena (2021). Simulation of Diffusive Transport of Nanoparticles under an Externally Applied Electric Field. From Innovation To Impact (FITI), 2021.<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<!-- \/wp:list-item -->\n<!-- \/wp:list --><!-- wp:paragraph --><!-- \/wp:paragraph -->\n<p>&nbsp;[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n<\/section>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][vc_column_text] Eng. (Mrs) L. A. I. Basnayake B.Sc. Eng. (Hons) (UOM), MPhil (UOM) Title: Senior Lecturer. Email: achini@sjp.ac.lk Research Interests: Food Engineering, Sustainable Process Engineering, Membrane Technologies, Food Processing and Preservation, Life Cycle Assessment Research Publications Bao, B.; Wang, Z.;Thushara, D.; Liyanage, A.;Gunawardena, S.; Yang, Z.; Zhao, S. Recent Advances in Microfluidics-Based Chromatography\u2014A MiniReview. Separations &hellip; <a href=\"https:\/\/science.sjp.ac.lk\/fst\/eng-mrs-l-a-i-basnayake\/\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Eng. (Mrs) L. A. I. Basnayake<\/span><\/a><\/p>\n","protected":false},"author":134,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_ti_tpc_template_sync":false,"_ti_tpc_template_id":"","footnotes":""},"_links":{"self":[{"href":"https:\/\/science.sjp.ac.lk\/fst\/wp-json\/wp\/v2\/pages\/4582"}],"collection":[{"href":"https:\/\/science.sjp.ac.lk\/fst\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/science.sjp.ac.lk\/fst\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/science.sjp.ac.lk\/fst\/wp-json\/wp\/v2\/users\/134"}],"replies":[{"embeddable":true,"href":"https:\/\/science.sjp.ac.lk\/fst\/wp-json\/wp\/v2\/comments?post=4582"}],"version-history":[{"count":2,"href":"https:\/\/science.sjp.ac.lk\/fst\/wp-json\/wp\/v2\/pages\/4582\/revisions"}],"predecessor-version":[{"id":4585,"href":"https:\/\/science.sjp.ac.lk\/fst\/wp-json\/wp\/v2\/pages\/4582\/revisions\/4585"}],"wp:attachment":[{"href":"https:\/\/science.sjp.ac.lk\/fst\/wp-json\/wp\/v2\/media?parent=4582"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}