{"id":4101,"date":"2023-12-27T06:23:57","date_gmt":"2023-12-27T06:23:57","guid":{"rendered":"https:\/\/science.sjp.ac.lk\/fst\/?p=4101"},"modified":"2023-12-27T06:24:00","modified_gmt":"2023-12-27T06:24:00","slug":"evolution-of-probiotic-usage-in-the-global-food-industry-a-comprehensive-review","status":"publish","type":"post","link":"https:\/\/science.sjp.ac.lk\/fst\/2023\/12\/27\/evolution-of-probiotic-usage-in-the-global-food-industry-a-comprehensive-review\/","title":{"rendered":"Evolution of Probiotic Usage in the Global Food Industry: A Comprehensive Review"},"content":{"rendered":"<p>Evolution of Probiotic Usage in the Global Food Industry: A Comprehensive Review<\/p>\n<p><a href=\"https:\/\/www.eurekaselect.com\/article\/129358\" target=\"_blank\" rel=\"noopener\">https:\/\/www.eurekaselect.com\/article\/129358<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Evolution of Probiotic Usage in the Global Food Industry: A Comprehensive Review https:\/\/www.eurekaselect.com\/article\/129358<\/p>\n","protected":false},"author":3,"featured_media":4103,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_ti_tpc_template_sync":false,"_ti_tpc_template_id":"","footnotes":""},"categories":[34],"tags":[],"_links":{"self":[{"href":"https:\/\/science.sjp.ac.lk\/fst\/wp-json\/wp\/v2\/posts\/4101"}],"collection":[{"href":"https:\/\/science.sjp.ac.lk\/fst\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/science.sjp.ac.lk\/fst\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/science.sjp.ac.lk\/fst\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/science.sjp.ac.lk\/fst\/wp-json\/wp\/v2\/comments?post=4101"}],"version-history":[{"count":1,"href":"https:\/\/science.sjp.ac.lk\/fst\/wp-json\/wp\/v2\/posts\/4101\/revisions"}],"predecessor-version":[{"id":4104,"href":"https:\/\/science.sjp.ac.lk\/fst\/wp-json\/wp\/v2\/posts\/4101\/revisions\/4104"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/science.sjp.ac.lk\/fst\/wp-json\/wp\/v2\/media\/4103"}],"wp:attachment":[{"href":"https:\/\/science.sjp.ac.lk\/fst\/wp-json\/wp\/v2\/media?parent=4101"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/science.sjp.ac.lk\/fst\/wp-json\/wp\/v2\/categories?post=4101"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/science.sjp.ac.lk\/fst\/wp-json\/wp\/v2\/tags?post=4101"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}