{"id":22,"date":"2015-04-28T16:17:33","date_gmt":"2015-04-28T16:17:33","guid":{"rendered":"https:\/\/science.sjp.ac.lk\/zoo\/?page_id=22"},"modified":"2017-02-28T04:59:26","modified_gmt":"2017-02-28T04:59:26","slug":"undergraduate","status":"publish","type":"page","link":"https:\/\/science.sjp.ac.lk\/zoo\/undergraduate\/","title":{"rendered":"Undergraduate courses"},"content":{"rendered":"

B.Sc.General Degree course units<\/strong><\/p>\n

Each student should take course units having minimum cumulative credit value of 27.0<\/h5>\n
FIRST YEAR
\nSemester I<\/h5>\n\n\n\n\n\n\n\n\n
ARM 101 1.0 Basic Limnology<\/td>\nc<\/td>\n<\/tr>\n
ARM 102 1.0 Oceanography<\/td>\nc<\/td>\n<\/tr>\n
ARM 103 1.0 Aquatic Microbiology and Water Quality<\/td>\nc<\/td>\n<\/tr>\n
ARM 104 1.0* Basic Mathematics(Based on MAT 104.1.0)<\/td>\nc<\/td>\n<\/tr>\n
ARM 105 1.0 Ichthyology<\/td>\nc<\/td>\n<\/tr>\n
ARM 106 1.0 Lab and Field Work<\/td>\na<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
Semester II<\/h5>\n\n\n\n\n\n\n\n\n
ARM 107 1.0 Ecology of Plankton and Benthos<\/td>\nc<\/td>\n<\/tr>\n
ARM 108 1.0 Aquatic Vegetation<\/td>\nc<\/td>\n<\/tr>\n
ARM 109 1.0 Aquatic Invertebrates<\/td>\nc<\/td>\n<\/tr>\n
ARM 110 1.0 Water Chemistry<\/td>\nc<\/td>\n<\/tr>\n
ARM 111 1.0 Lab and Field Work<\/td>\na<\/td>\n<\/tr>\n
ARM 112 1.0* Water Safety and Basic Lifesaving Skills<\/td>\no<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
SECOND YEAR<\/h5>\n
Semester I<\/h5>\n\n\n\n\n\n\n
ARM 201 2.0 Principles in Aquaculture & Aquaculture Engineering<\/td>\nc<\/td>\n<\/tr>\n
ARM 202 2.0 Marine Fisheries Management<\/td>\nc<\/td>\n<\/tr>\n
ARM 203 1.0 Lab and Field Work<\/td>\na<\/td>\n<\/tr>\n
ARM 204 1.0* Biometrics<\/td>\nc<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
Semester II<\/h5>\n\n\n\n\n\n\n
ARM 205 2.0 Culture Methods of Finfish & Shellfish<\/td>\nc<\/td>\n<\/tr>\n
ARM 206 1.0 Inland Fisheries<\/td>\nc<\/td>\n<\/tr>\n
ARM 207 1.0 Fish Genetics<\/td>\nc<\/td>\n<\/tr>\n
ARM 208 1.0 Lab and Field Work<\/td>\na<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

* Examination marks are not counted for GPA<\/p>\n

THIRD YEAR<\/h5>\n
Semester I<\/h5>\n\n\n\n\n\n\n\n\n\n
ARM 301 2.0 Surface and Ground Water Ecology<\/td>\no<\/td>\n<\/tr>\n
ARM 302 2.0 Fundamentals of GIS<\/td>\no<\/td>\n<\/tr>\n
ARM 303 1.0 Wetland Management<\/td>\no<\/td>\n<\/tr>\n
ARM 305 1.0 Ornamental Fish Culture<\/td>\no<\/td>\n<\/tr>\n
ARM 306 1.0 Water Pollution and Legislation’s in Water Resource Management<\/td>\no<\/td>\n<\/tr>\n
ARM 307 1.0 Lab and Field Work<\/td>\na<\/td>\n<\/tr>\n
ARM 308 2.0 Aquatic Toxicology<\/td>\no<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
Semester II<\/h5>\n\n\n\n\n\n\n\n\n\n
ARM 304 2.0 Nutrition (Based on ZOO 327 2.0)<\/td>\no<\/td>\n<\/tr>\n
ARM 309 2.0 Marine and Coastal Ecology<\/td>\no<\/td>\n<\/tr>\n
ARM 310 1.0 Environmental Physiology (Based on ZOO 332 1.0)<\/td>\no<\/td>\n<\/tr>\n
ARM 311 1.0 Integrated Watershed Management<\/td>\no<\/td>\n<\/tr>\n
ARM 312 1.0 Aquatic Vertebrates Conservation<\/td>\no<\/td>\n<\/tr>\n
ARM 313 2.0 Industrial Training<\/td>\no<\/td>\n<\/tr>\n
ARM 314 1.0 Lab and Field Work<\/td>\na<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>\n

B.Sc. (Special Degree) Aquatic Resources Management Course units<\/strong><\/p>\n

Part I
\nSemester I<\/h5>\n\n\n\n\n\n\n\n\n\n\n\n\n\n
ARM 301 2.0 Surface and Ground Water Ecology<\/td>\nc<\/td>\n<\/tr>\n
ARM 302 2.0 Fundamentals of GIS<\/td>\nc<\/td>\n<\/tr>\n
ARM 303 1.0 Wetland Management<\/td>\nc<\/td>\n<\/tr>\n
ARM 305 1.0 Ornamental Fish Culture<\/td>\nc<\/td>\n<\/tr>\n
ARM 306 1.0 Water Pollution and Legislation’s in Water Resources Management<\/td>\nc<\/td>\n<\/tr>\n
ARM 307 1.0 Lab and Field Work I<\/td>\na<\/td>\n<\/tr>\n
ARM 308 2.0 Aquatic Toxicology<\/td>\nc<\/td>\n<\/tr>\n
ARM 315 1.0 Coastal Zone Management<\/td>\nc<\/td>\n<\/tr>\n
ARM 316 2.0 Biometrics II(Based on ZOO 334 2.0)<\/td>\nc<\/td>\n<\/tr>\n
ARM 317 1.0 EIA Methodologies<\/td>\nc<\/td>\n<\/tr>\n
ARM 318 1.0 Lab and Field Work II<\/td>\na<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
Semester II<\/h5>\n\n\n\n\n\n\n\n\n\n\n\n\n
ARM 304 2.0 Nutrition(Based on ZOO 327 2.0)<\/td>\nc<\/td>\n<\/tr>\n
ARM 309 2.0 Marine and Coastal Ecology<\/td>\nc<\/td>\n<\/tr>\n
ARM 310 1.0 Ecophysiology(Based on Zoo 332 1.0)<\/td>\nc<\/td>\n<\/tr>\n
ARM 311 1.0 Integrated Watershed Management<\/td>\nc<\/td>\n<\/tr>\n
ARM 312 1.0 Aquatic Vertebrates Conservation<\/td>\nc<\/td>\n<\/tr>\n
ARM 313 2.0 Industrial Training<\/td>\nc<\/td>\n<\/tr>\n
ARM 314 1.0 Lab and Field Work I<\/td>\na<\/td>\n<\/tr>\n
ARM 319 2.0 Research Methodology<\/td>\nc<\/td>\n<\/tr>\n
ARM 320 2.0 Microbial Ecology<\/td>\nc<\/td>\n<\/tr>\n
ARM 321 1.0 Lab and Field Work II<\/td>\na<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
Part II
\nSemester I<\/h5>\n\n\n\n\n\n\n\n\n\n
ARM 401 2.0 Advanced Limnology<\/td>\nc<\/td>\n<\/tr>\n
ARM 402 2.0 Pond and Hatchery Management in Aquaculture<\/td>\nc<\/td>\n<\/tr>\n
ARM 403 2.0 Marine Biotechnology<\/td>\nc<\/td>\n<\/tr>\n
ARM 404 1.0 Fish Post-harvest Technology<\/td>\nc<\/td>\n<\/tr>\n
ARM 405 1.0 Aquatic Biomonitoring<\/td>\nc<\/td>\n<\/tr>\n
ARM 406 1.0 Review of Literature<\/td>\nc<\/td>\n<\/tr>\n
ARM 407 1.0 Legislation in Fisheries Management<\/td>\nc<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
Semester II<\/h5>\n\n\n\n\n\n\n\n\n\n\n
ARM 408 8.0 Research Project (Semester I & II)<\/td>\nc<\/td>\n<\/tr>\n
ARM 409 5.0 Seminar I and II – Special Topics and Current Topics in Aquatic Resources Management (Semester I & II)<\/td>\nc<\/td>\n<\/tr>\n
ARM 410 2.0 Fish Population Dynamics<\/td>\nc<\/td>\n<\/tr>\n
ARM 411 2.0 Diseases of Cultured Finfish and Shrimp species<\/td>\nc<\/td>\n<\/tr>\n
ARM 412 1.0 Soil and Geology in Aquatic Systems<\/td>\nc<\/td>\n<\/tr>\n
ARM 413 2.0 Aquatic Wildlife Conservation<\/td>\no<\/td>\n<\/tr>\n
ARM 414 2.0 Fisheries Economics and Marketing<\/td>\no<\/td>\n<\/tr>\n
ARM 415 2.0 Marine Resources Management<\/td>\no<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

B.Sc.General Degree course units Each student should take course units having minimum cumulative credit value of 27.0 FIRST YEAR Semester I ARM 101 1.0 Basic Limnology c ARM 102 1.0 … Continue reading Undergraduate courses<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"_ti_tpc_template_sync":false,"_ti_tpc_template_id":"","footnotes":""},"_links":{"self":[{"href":"https:\/\/science.sjp.ac.lk\/zoo\/wp-json\/wp\/v2\/pages\/22"}],"collection":[{"href":"https:\/\/science.sjp.ac.lk\/zoo\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/science.sjp.ac.lk\/zoo\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/science.sjp.ac.lk\/zoo\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/science.sjp.ac.lk\/zoo\/wp-json\/wp\/v2\/comments?post=22"}],"version-history":[{"count":7,"href":"https:\/\/science.sjp.ac.lk\/zoo\/wp-json\/wp\/v2\/pages\/22\/revisions"}],"predecessor-version":[{"id":219,"href":"https:\/\/science.sjp.ac.lk\/zoo\/wp-json\/wp\/v2\/pages\/22\/revisions\/219"}],"wp:attachment":[{"href":"https:\/\/science.sjp.ac.lk\/zoo\/wp-json\/wp\/v2\/media?parent=22"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}