17Aug Categories Research Highlights Evaluating sensory impacts of sustained Plant-Based Diets: Altered sensitivity and hedonic responses to Meat-Related odours in Sri Lankan young adults
17Aug Categories Research Highlights Effects of olfactory and gustatory perception on individual food choices and macronutrient intake
17Aug Categories Research Highlights Germination effects on nutritional quality: A comprehensive review of selected cereals and pulses changes
17Aug Categories Research Highlights Characterization of biodegradable films prepared from gelatin extracted from jellyfish Acromitus flagellates using hot water extraction and microwave-assisted extraction
